Where is oats grown

Late planting caused harvest to lag behind normal as the crop posted a 55 bushels per acre yield, 15 bushels below 's average yield. Harvested acres increased 10, acres from , to , acres. As can be seen from the map below, oats is a grain that is grown primarily where dairying is prominent Wisconsin and New York , or on the northern Great Plains where small grains grow very well. This material has been compiled for educational use only, and may not be reproduced without permission.

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Where do oats come from? July 04, Breadcrumb Home Blog Where do oats come from? Share on social Twitter Facebook. Related oatie stories How to make Hummus and what to dip in it. May 14, As most of our followers on social media will know, we absolutely love a bit of feel-good-food. Hummus, of course, is a shining example of exactly that. We love how Read more. Healthy bread alternatives for breakfast and lunch. For lots of people, a household without a decent loaf of wheat-based bread would be an unthinkable thing.

All rights reserved. Site designed by The Lane Agency. Farmers today use a machine called a combine to harvest the oats. This separates the stem of the plant from the oats. They are then loaded into a truck, like in this video, and are stored in silos until they are ready to be milled and hulled. This means that they are being prepared for us to eat! Oats are most commonly used in foods such as oatmeal, and oat flour.

They are also common ingredients in baked goods like cookies, granola bars, and bread. Oats are also a main source of feed for farm animals like horses and cattle. The straw from the oat plant can be used as bedding for the animals.