Where to buy nduja in australia

Browns Plains. Eagle Farm. Frequently Asked Questions. Marinade Ingredients. Log in. Close cart. Add one of these products to get free shipping!

Check Your Delivery Area. Check Delivery. Return to Cart Checkout. Check Out. Your cart is currently empty. Do we deliver to your area? We deliver to your area! Close esc. Description You like spicy? Gluten-Free Dairy-Free. Only one available in this weight.

Try another weight. Add to Cart. Can I ask for special packing instructions? Weather Warning! Due to the hot weather at this time of year, our strawberries will not last very long even when kept in a fridge.

They should be eaten the same day or the next. Please take this into consideration when purchasing. Premium and Last Minute Delivery Charge. Stock not available. Sorry, that amount of stock is not available for this product. Below minimum order value. Would you like to change date or proceed without liquor? Liquor Delivery Alert Liquor products are unavailable for delivery on a milk run.

Wholesale Product. Our Wholesale range is only available for deliveries within 4 days of ordering. This includes the day you place your order. Please consider these constraints when placing your order. Wholesale Alert! Would you like to change date or proceed without wholesale? The following products are currently not available: Close. Shopping List. NDIS priority access more details. Select delivery type. A soft, spicy hot, spreadable salami originating in Calabria, Italy.

It is salty and spicy with a noticeably red hue derived from the use of chillies. Traditionally, a product of cucina povera in Calabria, this delicious spreadable salami is an example of the resourcefulness of those left with an abundance of meat offcuts. Fatty ground pork is mixed with Calabrian chilies and salt before being stuffed into a sausage casing and fermented for between hours. It is then left in a cool, dry room and hung up to age. The texture is extremely different to other salami and will never become firm due to its high fat content.

This spicy sausage is incredibly easy to cook with and is a staple in our fridges, particularly if you're a fan of spice. As it melts when cooked slowly over a low heat, it is an excellent addition to tomato sugos, pasta sauces and stews.